Capresé Salad

Ingredients:
4 small Roma tomatoes
1 pound fresh mozzarella cheese
Basil leaves
Olive oil
Balsamic Vinagrette (white or black)
Salt and pepper

Directions:
Slice all tomatoes into 1/4 in. thick slices.
Slice mozzarella in the same thickness.
Layer mozzarella, tomato, and basil on a dish.
Just before serving, sprinkle with salt oil and vinegar, and pepper

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